• White food-grade gypsum powder (calcium sulphate) in a black bowl with a biodegradable, Kraft paper food pouch behind it on a white background.
  • Video of tofu making process using gypsum powder (calcium sulphate) as a coagulant.
  • Close up of round brown-paper label on a biodegradable Kraft paper food pouch reading 'Tofu Press Australia. Food Grade Gypsum (Calcium Sulphate). 150g'.
  • Close up of white food-grade gypsum powder (calcium sulphate) in a black bowl with a biodegradable, kraft paper food pouch behind it.
  • Close up of '100% compostable' stamp on the bottom of a Kraft paper food pouch containing gypsum powder.
  • Close up of white food-grade gypsum powder in a small black bowl beside a metal spoon on a rustic wooden bench.
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Tofu Press Australia

Food Grade Gypsum Powder - Calcium Sulphate 150g

Food Grade Gypsum Powder - Calcium Sulphate 150g

$6.49 AUD
$6.49 AUD
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Our food-grade gypsum powder is the ideal coagulant for making fresh, homemade tofu. Derived from natural minerals, gypsum binds the soy milk, producing smooth and creamy tofu with a greater calcium content.

Gypsum powder, otherwise known as calcium sulphate, doesn't impart any flavour on tofu, meaning that the tofu can be eaten fresh without any bitter or sour aftertastes that other coagulants may produce.

Our gypsum powder is packaged in 100% home-compostable zip lock bags and is shipped plastic-free.

150g of gypsum powder makes approximately 6.5kg of finished tofu.

This item can be bought as part of a kit with our tofu press.

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